National Research Council of Italy

Institute of Biosciences and BioResources

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IBBR publication #667

’Fagiolo a Formella’ an Italian lima bean ecotype. Biochemical and nutritional characterisation of dry and processed seeds.

Piergiovanni Ar, Sparvoli F, Zaccardelli M

Journal of the Science of Food and Agriculture Blackwell Scientific Publications Paese di pubblicazione: Regno Unito Lingua: inglese ISSN: 0022-5142 92: 2387-2393. (2012)
doi: 10.1002/jsfa.5645

(abstract not available)

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