IBBR Project List
ANALISI SU PRODOTTI ALIMENTARI - SERVIZI DI ANALISI C/TERZI SU PRODOTTI ALIMENTARI
UOS: Perugia - Grant: - (2018-2025)
Ref: Vendramin Giovanni Giuseppe, Rubini Andrea (role: Service)
Tartufo Sardo - tartufo sardo
UOS: Perugia - Grant: Regione Sardegna (PSR) (2021-2023)
Ref: Bufacchi Marina (ISAFOM), Belfiori Beatice, Riccioni Claudia, Rubini Andrea (role: Service)
DNA ANALYSIS OF EXTRA VIRGIN OLIVE OIL BLENDS TO DETECT VARIETAL COMPOSITION
UOS: Perugia - Grant: (2014-2014)
Ref: Vendramin Giovanni Giuseppe, Baldoni Luciana (role: Service)
MOLECULAR IDENTIFICATION AND AGE ESTIMATION OF ANCIENT OLIVE TREES
UOS: Perugia - Grant: (2014-2014)
Ref: Vendramin Giovanni Giuseppe, Baldoni Luciana (role: Service)
BIOTECO - USO DELLE BIOTECNOLOGIE VEGETALI PER UN FUTURO ECOSOSTENIBILE
UOS: Perugia - Grant: MIUR (2013-2014)
Ref: Pignone Domenico, Michele Bellucci (role: Service)
MOLECULAR IDENTIFICATION AND AGE ESTIMATION OF ANCIENT OLIVE TREES
UOS: Perugia - Grant: (2013-2013)
Ref: Vendramin Giovanni Giuseppe, Baldoni Luciana (role: Service)
MOLECULAR IDENTIFICATION AND AGE ESTIMATION OF ANCIENT OLIVE TREES
UOS: Perugia - Grant: (2013-2013)
Ref: Vendramin Giovanni Giuseppe, Baldoni Luciana (role: Service)
DEVELOPMENT OF VARIETY-SPECIFIC SNP MARKERS FOR THE MOLECULAR CHARACTERIZATION OF MONO-VARIETAL OILS
UOS: Perugia - Grant: (2012-2012)
Ref: Pignone Domenico, Baldoni Luciana (role: Service)
MOLECULAR CHARACTERIZATION OF MONOVARIETAL OLIVE OILS FROM THE MOST IMPORTANT PRODUCING REGIONS
UOS: Perugia - Grant: (2012-2012)
Ref: Pignone Domenico, Baldoni Luciana (role: Service)